KPnKP Creole Foods

Louisiana Flavor. Oregon Soul.

Fried Fish Po-Boy

Fried Fish Po-Boy

$18

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Shrimp Po-Boy

Shrimp Po-Boy

$18

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Fried Fish Plate

Fried Fish Plate

$25

Served with fried okra and/or jambalaya and garlic bread.

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Shrimp Plate

Shrimp Plate

$25

Served with fried okra and/or jambalaya and garlic bread.

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Pop-Up Hours

Friday – Sunday

11:00 AM – 5:00 PM


Pickup Orders

For pick-up orders, please call for the location to pick up.

(541) 295-6542

(541) 905-8250

Catering

We also offer catering for all events.

Call for more information.


(541) 295-6542   |   (541) 905-8250

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